Nongshim,
Tako Chips
This product has 4 Potentially Harmful, 2 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
CHIPS INGREENTS: WHEAT FLOUR, CORN STANCH, RICE BAN OIL, MINCED CORVINA, PALM OIL, RICE FLOUR, SUGAR, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT*, ARTIFICIAL FLAVOR, BEEF BONE EXTRACT, BLACK PEPPER, DEXTROSE, D-SORBITOL, FISH PASTE (CUTLASSFISH, POLLOCK, D-SORBITOL, SODIUM PHOSPHATE), GARLIC*, GUM ARABIC, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, NATURAL FLAVORS, OCTOPUS*, SALT, SHRIMP*, SOY SAUCE* (SOY, WHEAT, SALT), TAPIOCA STARCH, WHEY*, YEAST EXTRACT. POWDERED CONTAINS WHEAT, FISH (CORVINA, ANCHOVY, CUTLASSFISH, POLLOCK), SHRIMP, SOY, AND SEAFOOD FLAVOR MILK. Manufactured by NONGSHIM CO., LTD. 112, YEOUIDAEBANG-RO, DONGJAK-GU, SEOUL, KOREA NONGSHIM® www.nongshim.com Nongshim Worldwide PRODUCT OF KOREA 20110 Nut 2 servings Serving si Calorie Total Fat Saturated Fat Trans Fat Cholesterol Sodium Total Carbohydr Dietary Fiber Total Sugars Incl. Added Suga Protein Vitamin D Calcium Iron Potassium
