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Marks & Spencer
Lemon & Sultana Danish
Cakes, Cupcakes, Snack Cakes
This product has 4 Potentially Harmful, 3 Questionable, and 4 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Sugar, Water, Sultanas (6%), Pasteurised Egg, Pasteurised Egg White, Whole Milk, Glucose Syrup, Caramelised Lemon Shred (Sugar, Lemon Zest, Water), Dried Skimmed Milk, Palm Kernel Oil, Emulsifier: E471, E472e, Dried Whole Milk, Glucose-Fructose Syrup, Palm Oil, Salt, Concentrated Lemon Juice, Yeast, Modified Maize Starch, Modified Tapioca Starch, Dextrose, Gelling Agent: E401, Agar, Pectin (from Fruit), Acidity Regulator: Citric Acid, Acetic Acid, E331, Flavourings, Sunflower Oil, Colour: Carotenes, Raising Agent: E450, Lemon Oil, Rapeseed Oil, Humectant: Glycerol, Dried Egg White, Flour Treatment Agent: Ascorbic Acid, Preservative: E202.
