Pars Shrimp Crackers

Full Ingredients

FINNA's high popular SNACKS in Indonesia. From our roots as a traditional home industry established in 1966 in East Java, we grown into one of the country's leading food producers We now export our authentic Indonesian shrimp crackers to over 30 countries around the world. PARS SHRIMP CRACKERS Ingredients: Tapioca Flour, Palm Oil, Shrimp, Sugar, Rice Flour, Salt, Natural Color Paprika Oleoresin, Baking Powder. Allergen warning: Contains Shrimp. Nutrition Facts 3.5 servings per container Serving size Amount Per Serving Calories Total Fat 7g Saturated Fat 3g Trans Fat Og Cholesterol Omg Sodium 150mg Total Carbohydrate 12g Dietary Fiber Og Total Sugars 2g Includes 2g Added Sugars Protein Og Vitamin D 0mcg Calcium 5.074mg Iron 0.16mg (20g) 110 Imported by: Takari International, Inc. Ontario, CA 91761 USA sales: info@takari.com www.takari.com Net WT 2.5 OZ/ 70g % Daily Value* 9% 15% 0% 7% 4% 0% 4% 0% 0% 0% 0% 2% Potassium 52.3mg *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food