
Steamed udon noodle with liquid & flake in a cup
Other Soups
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Full Ingredients
NOODLE 38.1%: _wheat_ flour, thickener E1442, salt, humectant E422, acidity regulator E270 E260 E325, water; LIQUID SOUP 15.6%: water, soy sauce (_soybean_, seed malt(_wheat_)), corn starch syrup, dried fish extract (_bonito_, _anchovy_), sugar, salt, yeast extract, flavor enhancer E621 E631 E635), glucose red pepper extract (oleoresin capsicum, emulsifier E433), acidity regulator E501(i); FLAKE 1.3%: fried tofu (isolated _soy_ protein, _soybean_ oil, emulsifier E475), green onion, red pepper flake, laver flake