Bertogni Parmigiano Reggiano & Truffle Mezzelune
Parmigiano Reggiano & Truffle Mezzelune
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No ingredients flagged as Potentially Harmful
No ingredients flagged as Added Sugars
Full Ingredients
INGREDIENTS: FILLING: RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR (CITRIC ACID, LACTIC ACID)), PARMIGIANO REG- GIANO SAUCE (WATER, PARMIGIANO REGGIANO PDO CHEESE (CULTURED MILK, SALT, RENNET), CORN FLOUR, SALT), CREAM, PARMIGIANO REGGIANO PDO CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY POWDER, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), BUTTER, SALT, NATURAL FLAVOR, SUM- MER TRUFFLE. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA. CONTAINS: MILK, WHEAT, EGG. MAY CONTAIN TRACES OF SOY. "PARMIGIANO REGGIANO" IS A CERTIFICATION MARK FOR THE RELEVANT INGREDIENT. BERTAGNI 1882 SPA LOCALITÀ CAMPAGNOLE, 1-FRAZIONE BORGHETTO ALL'ADIGE, 38063 AVIO (TN) - ITALY info@bertagni1882.it - www.bertagni.it PRODUCT OF ITALY
