milk, sugar, cocoa butter, glucose syrup, cocoa mass, vegetable fats (palm, shea), maize starch, emulsifiers (e442, e476, soya lecithin, sunflower lecithin), dried whey (from milk), fat-reduced cocoa, lactose (from milk), dried whole milk, glazing agents (gum arabic, beeswax, shellac, carnauba wax), colours (anthocyanins, e101, carotenes, beetroot red, e171, e172), citric acid, flavourings, may contain nuts, wheat, *,quot,the equivalent of 426 mi of fresh liquid milk in every 227 g of milk chocolate, milk chocolate: milk solids 20 % minimum, actual 23 %, cocoa solids 20 % minimum, contains vegetable fats in addition to cocoa butter,

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