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Vegan Protein Vanilla Crème
Cheese
This product has 3 Potentially Harmful and 1 Questionable ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
protein blend [soy protein isolate, pea protein isolate, pumpkin seed protein, sunflower protein, brown rice protein), flavouring, sweetener (sucralose), digezyme (amylase, protease, cellulase, beta-d-galactosidase, lipase). fr: crme vanille: shake protin aromatis, avec dulcorant ajout. utilisation: 250-350ml d'eau froide ou de lait vgtal. ajouter 1 cuillre grise (30g). shaker pendant 10s nergtiquement et boire. ingrdients: mlange de protines [isolat de protine de soja, isolat de protine de pois, protines de graines de courge, protine d tournesol, protine de riz brun], armes, dulcorant (sucralose), digezyme (amylase, protase, cellulase, beta-d-galactosidase, lip de: vanillecreme: aromatisierter proteinshake mit zustzlichem sstoff. verwendung: 250-350ml gekhltes wasser oder pflanzenmilch. 1 grauen messlffel (30g) hinzufgen. fr 10 sekunden gut schtteln & zutaten: proteinmischung [soja proteinisolat, erbsenproteinisolat, krbiskernprotein, sonnenblumenprotein, protein aus braunem res (amylase, protease, cellulase, beta-d-galactosidase, lipase). :crema alla vaniglia: frullato proteico aromatizzato con dolcificante aggiunto. utilizzo: 250-350ml di acqua fredda o latte vegetale. aggiungere 1 misurino grigio (30g). agitare bene per 10 secondi e bere ingredienti: miscela proteica [proteine di soia isolate, proteina isolata del pisello, proteine dei semi di zucca, proteine di girasole prod digezyme (amylase, proteasi, cellulase, beta-d-galattosidasi, lipasi). escrema de vainilla: batido de protenas aromatizado con edulcorante aadido. wilizacin: 250-350ml de agua helada o leche vegetal. agregue 1 cucharada gris (30g). agitar bien durante 10 segunday de gedients: mezda de protenas [aislado de protena de soja, aislado de protena de guisante, protena de semilla de ca coxante (sucralosa), digezyme (amilasa, proteasa, celulasa, beta-d-galactosidasa, lipasa).