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Scottish smoked salmon sandwich
Breads & Buns
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Full Ingredients
Scottish Smoked Salmon Malted bread with smoked salmon and a squeeze of fresh lemon. (Bones may remain) Ingredients Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (Wheat), Wheat Bran (Wheat), Yeast, Wheat Gluten (Wheat), Barley Malt Flour (Barley), Salt, emulsifiers (Mono-and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Smoked Salmon (42%) (Salmon (Fish), Sea Salt), Butter (Milk), Lemon Juice, Single Cream (Milk), Seasoning (Sea Salt, Black Pepper, Rapeseed Oil), Starter Culture. 2 (9 Ke see are s conta