Peppercorn Sauce

Peppercorn Sauce

Oriental, Mexican & Ethnic Sauces

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This product has 1 Potentially Harmful, 1 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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Full Ingredients

fapercorn sauce creamy peppercom sauce made with creani, brandy and green peppercorns. 200gel how to cook cooking appliances vary. the given as a guide. please ensure that theo throughout before seaving microwave from ch led-open pouch an microwavable bowl and cover loosely. pla and heat powe for 2 minutes 30 s 2 minutes 30 seconds (cat d/750n). str cooking. allow to stand for 1 minute and hob from chilled-empty contents intr heat very gently for 3 minutes 30 secc warning when removing cover after cooking. steam may escape. this product contains alcohol. water, single cream ilk) (17%), double cream ilk) (10%), onior, celery, brandy (3%, carrot, comflour, green peppercorns (2%), beef douillon et extraci, glucose, water, salt, beef, maltodextrin, beef extra, lemon juice, chicken bouillon (chicken skin, water, su chicken, chicken extract, chicken fat, salt, corn starch, on on oncentrate), muscovado sugar, tomato paste, pink peppe ns, salt, parsley, black pepper. allergy advice for anergens, see ingredients in boid. how to store keep refrigerated. suitable for hom nutritivn typical values (as consumed) freeze as soon as possiole a *indicated. use within 1 mont in the refrigerator and se t per 1/4 per 100g pack (50g)

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