Italian mild sausage

Full Ingredients

ST U.S. 0343219 EST. 34835 270 CALORIES Nutrition Facts 5 servings per container Serving size Amount/serving Total Fat 22g MILD ITALIAN SAUSAGE % DV Amount/serving % DV* 28% Total Carb. 3g 9% Sat. Fat 7g 35% Fiber 0g 0% Trans Fat 0g Total Sugars ig Cholesterol 55mg 18% Incl. 1g Added Sugars 2% 30% Protein 15g 1 grilled link (82g) Sodium 690mg Calories per serving 280 4 Vitamin D 9 5mcg 2% Calcium 0mg 0% Iron 0.8mg 4% Potassium 340mg 8% The % Daily Value (DV) lets you tow much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice. INGREDIENTS: PORK, WATER, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF SALT, SPICES, DEXTROSE, PAPRIKA, FLAVORINGS, BHA, CITRIC ACID, PROPYL GALLATE DIST.&SOLD EXCLUSIVELY BY: ALDI, BATAVIA, IL 60510 COOKING INSTRUCTIONS Always cook sausage to a minimum internal temperature of 160°F using a meat thermometer. Gas Grill: Preheat grill to medium-low heat. Place links on grill. Grill covered for 15-20 minutes or until browned and cooked through, turning links often. Pan Fry: Preheat skillet over medium-high heat. Coat the skillet with cooking spray. Add sausage and cook for 5 minutes or until browned, turning links often. Reduce heat to medium-low heat. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes or until cooked through. ALDI Twice as Nice GUARANTEE item replaced SAFE HANDLING INSTRUCTIO THIS PRODUCT WAS PREPARED FROM INSPE AND PASSED MEAT AND/OR POULTRY, SOME PRODUCTS MAY CONTAIN BACTERIA THAT COULD ILLNESS IF THE PRODUCT IS MISHANDLED OR C IMPROPERLY. FOR YOUR PROTECTION, FOLLOW SAFE HANDLING INSTRUCTIONS 05447 KEEP REFRIGERATED OR FROZEN. THAW IN REFRIGERATOR OR MICRO KEEP RAW MEAT AND POULTRY SER FROM OTHER FOODS. WASH WORK SURFACES (INCLUDING CUTTING B UTENSILS, AND HARDS AFTER TOU RAW MEAT OR POULTRY COOK THOROUGHLY. KEEP HOT FOODS HOT. REFRIGER LEFTOVERS IMMEDIATELY OR DIS money refunded PLASTIC FOAM WRAP TRAY 4099100 289435