Dulano
Spicy Salami
Pepperoni, Salami & Cold Cuts
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Full Ingredients
Cured beechwood smoked pork salami slices with paprika Ingredients: Pork, Nitrite Curing Salt (Salt, Preservative: Sodium Nitrite), Paprika, Spices, Glucose Syrup, Dextrose, Antioxidant: Sodium Ascorbate; Firming Agent: Potassium Chloride. Made with 113g of pork per 100g of finished product. Allergy Advice: May contain Celery and Mustard. Nutrition Information: Typical values per 100g: Energy 1269kJ/306kcal; Fat 25.0g, of which saturates 10.0g; Carbohydrate 1.0g, of which sugars 0.9g; Fibre 0.5g; Protein 19.0g; Salt 3.25g.Per slice 10.4g: Energy 132kJ/32kcal; Fat 2.6g, of which saturates 1.0g; Carbohydrate 0.1g, of which sugars 0.1g; Fibre <0.5g; Protein 2.0g; Salt 0.34g. This pack contains 24 servings. Storage Instructions: Keep refrigerated. Once opened, use within 2 days and by the use by date. Additional Information: Produced in Germany using EU pork. Packaged in a protective atmosphere. To enjoy this product at its best, open pack 5 minutes before serving. Visit us at www.lidl.co.uk or www.lidl.ie. The Family Butchers Germany GmbH, Mittel-Loxten 37, 33775 Versmold, Germany. Lidl Great Britain Ltd, Lidl House, 14 Kingston Road, Surbiton, KT5 9NU. Lidl Ireland GmbH, Main Road, Tallaght, Dublin 24 DE EV 1721 EG 0 se by: O «O ep refrigerated
