Sicilian Lemon Tart

Sicilian Lemon Tart

Cakes, Cupcakes, Snack Cakes

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This product has 2 Questionable and 5 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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No ingredients flagged as Potentially Harmful

Full Ingredients

Flour Blend (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Conflour), Sugar, Butter (Milk), Free Range Egg, 11% Sicilian Lemon Juice, Water, Free Range Egg White, Icing Sugar, Cornflour, Dextrose, Glucose Syrup, Lemon Zest, Whole Milk, Glucose Powder, Gelling Agent: Pectins; Acidity Regulator: Citric Acid; Palm Oil.