Mouline au champignons

Mouline au champignons

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Full Ingredients

mushrooms 35.5% - water - ve;etabl? 17% (courgettes 15.4% - onions) - crme fraiche butter ? mushroom powder 1.7% - maize starch chicken fat - natural flavouring (contains milk) salt - Sugar - black pepper - white pepper - corian - der - green peppercorns - red peppercorns. Information in bold is for people With food aller - gies or intolerances. Instructions for use: shake well before opening. ln a pan: pour the soup. Do not add water. Heat gently. Do not bring to the boil and Stir occasio - nally. For microwave cooking: use an appropriate re - ceptacle. Storage: After opening, keep in fridge and con - sume within 48 hours. use by: see bottom of packet.

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