Beef Base with Bone Broth

Beef Base with Bone Broth

Canned Soup

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DIRECTIONS: Add 1 tsp to 1 cup hot water to make 1 cup (8 oz) of broth. Use to sip, season or in any recipe calling for high quality broth or stock. MIX UPON OPENING. REFRIGERATE AFTER OPENING. Natural separation may occur. Please Recycle INGREDIENTS: Beef Bone Broth, Sea Salt, Beef Meat, Beef Fat, Natural Flavor Yeast Extract, Salt, Organic Beef Flavor, Sunflower Lecithin Distributed By Zoup! Specialty Products, LLC Farmington Hills, MI 4833

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