Cauliflower gnocchi + pesto
Pasta By Shape & Type
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Full Ingredients
TTO Ensure product reaches 165°F. Allow to sit for 1 minute in microwave. Remove film, stir, allow to cool before eating. UTION: Product and tray will be piping hot. Oven performance/cooking times may vary. Do not exceed oven temperature of 395°F. Nutrition Facts 3 servings per container Serving size 1 package (255g) 490 Calories per serving minutes, or until product reaches 165°F. 4. Let cool a few minutes before serving. %DV* Amount/serving 36% Total Carb. 45g 55% Dietary Fiber 4g Total Sugars 14g Amount/serving Total Fat 28g Sat. Fat 11g Trans Fat Og Cholest. 50mg 17% Sodium 610mg 27% Protein 14g ● Incl. Og Added Sugars ● ● Vitamin D 0.5mcg 2% Calcium 170mg 15% Iron 0.5mg 2% %DV* ATHOS FOODS LLC WATSONVILLE, CA 95076 PRODUCT OF ITALY 14% * The % Daily Value 16% (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 0% calories a day is used for general nutrition advice. Potassium 130mg 2% GREDIENTS: CAULIFLOWER GNOCCHI [CAULIFLOWER, CAULIFLOWER PUREE (WATER, CAULIFLOWER POWDER), DURUM WHEAT SEMOLINA, WATER, SALT], CREA TER, RICOTTA (MILK WHEY, CREAM, SALT, CITRIC ACID), GRATED MEDIUM FAT HARD CHEESE (MILK, SALT, MICROBIAL RENNET), BASIL, VEGETABLE OIL [SUNFLOW D/OR CANOLA OIL), EXTRA VIRGIN OLIVE OIL, RICE STARCH, GARLIC, SALT, SOYBEAN. INTAINS WHEAT, MILK, SOY. ● ● SCAN TO LEARN MORE: EATHOSFOODS.COM
