Plant based mac with chickpea pasta

Plant based mac with chickpea pasta

Frozen Dinners & Entrees

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Full Ingredients

Phosphorus 150mg 10% 150mg 10% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2.000 calories a day is used for general nutrition advice Ingredients: Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Vegan Cheese: Parsnip, Coconut Oil Powder (Coconut Oil, High Oleic Sunflower Oil, Gum Acacia), Sea Salt, Nutritional Yeast, Potato, Vegan Natural Flavor, Tapioca, Lactic Acid, Citric Acid, Xanthan Gum, Onion, Garlic. Distributed by Banza LLC New York, New York, 10159 ©2014. Banza LLC. *As prepared with 1/2 cup

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