
Potato Gnocchi
Pasta By Shape & Type
This product has 1 Potentially Harmful and 2 Questionable ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
mashed potatoes (water, potato flakes (otatoos)), wheat flour, potato stach, e flour, salt, lactic acid, sorbic acid, natural flavouring, cooking instructions: put the gnocchi (dumplings) in plenty of slightly salted boiling water and drain when they come to the surface, some hints for flavouring: butter and sage, tomato sauce, meat ragout, gorgonzola, fish, mushrooms, refrigerate