

Metabolic Nutrition
Protozyme Protein Powder, Chocolate Cake
This product has 2 Potentially Harmful, 2 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
FOR USE fost solution, add 1-2 tyme to 6-120z of cold For maximum results yme 2-3 times daily as a w carbohydrate, low-fat Marie dint wighting, strength and tine, add 2-3 scoops of for of cold water, milk, rape and mix. For consume Protizyme meet the high protein ments needed for d repair. Jurance routine, add izyme to 6-12oz of beverage and mix. results consume s daily. Use as a rotein and amino and immediately reventing muscle in muscle repair. nal health and 1 scoop of Sodium Potassium 74mg me Protizyme 3 Ids, digestive une-boosting Total Carbohydrate 2g Dietary Fiber 1g Sugar 1g Protein 25g Alanine Aspartic Acid Glutamine Histidine Leucine Methionine Proline Threonine Tyrosine Maximum Potency Digestive Enzyme Complex: Amylase, Protease, Cellulase, Lactase, Lipase, & Papain. AMINO ACIDS PROFILE PER SERVING 1,219 mg 2,688 mg 4,281 mg 563 mg 2,750 mg 469 mg 1,438 mg 1,813 mg 438 mg 2% Arginine Cysteine Glycine Isoleucine Lysine Phenylalanine Serine Tryptophan Valine 2% <1% 2% t 49% 531 mg 563 mg 438 mg 1,438 mg 2,406 mg 813 mg 1,188 mg 531 mg 1,438 mg *Contains less than 2% of the Daily Valuese nutrients. No Daily Value established. *Percent Daily Values are based on a 2,00 depending on your calorie needs. de diet. Your daily values may be higher or lower old water, milk, Beta-lactoglobulin (55% 65%), INGREDIENTS: A proprietary blend of Ultra 10x-microfiltered enzymatically and mix. For hi-absorption whey protein isolate and whey protein concentrate (containing highest levels of bio-active immunoglobulins: Alpha-lactalalbumin (18% - 25%), Immunoglobulin (9% -12%), Bovine Serum Albumin (6% - 10%), Lactoferrin (1% - 1.5%), T.A.G. (Trans-Alanyl-Glutamine), Maximum Potency Digestive Enzyme Complex (comprising of Amylase, Protease, Cellulase, Lactase, Lipase, and Papain), Low-Fat Cocoa powder, Lecithin, Xanthan Gum, Guar Gum, Natural and Artificial Flavors, Sucralose.