Vegan Neapolitan Cupcakes
Vegan Neapolitan Cupcakes

Vegan Neapolitan Cupcakes

Cakes, Cupcakes, Snack Cakes

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This product has 2 Potentially Harmful, 6 Questionable, and 2 Sugar ingredients. Consider alternatives with fewer flagged ingredients.

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K bake. Follow their inspiring stories at rubiconbakers.com NUTRITION FACTS: Servings: 4, Serv. Size: 1 cupcake (71g), Amount per serving: Calories 290, Total Fat 15g (20% DV). Sat Fat 7g (37% DV). Trans Fat Og. Cholest. Omg (0% DV). Sodium OV), calcium (2% DV), Iron (6% DV), Potassium (2% DV). Percent Daily Values are based on a 2,000 calorie diet. SO ON DR 6 ଇ INGREDIENTS: Water, Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Confectioners' Sugar (cane sugar, cornstarch), Cane Sugar, RSPO Certified Sustainable Palm Oil (palm oil, vegetable mono & diglycerides), Expeller-Pressed Canola Oil, Cocoa Powder (cocoa processed with alkali), Chocolate Chips (cane sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), Natural Strawberry Flavor, Baking Soda, Organic Vinegar, Sea Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Natural Vanilla Flavor. Contains wheat and soy. + OUR BAKERY USES MILK, EGGS, TREE NUTS, PEANUTS, WHEAT, AND SOY + 31782¹00449 Corporation 0 MADE BY RUBIGN BAKERS RICHMOND, CA 94804 1154