Vermont Smoke & Cure
Vermont Smoke Cure Smoked Pepperoni
Pepperoni, Salami & Cold Cuts
This product has 2 Potentially Harmful and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
PRESERVA FLAVORS Nutrition Facts Servings: 6, Serv. size: 1 oz (28g), Amount per serving: Calories 130, Total Fat 11g (14% DV), Sat. Fat 4g (21% DV), Trans Fat 0g, Cholest. 15mg (5% DV), Sodium 500mg (22% DV), Total Car 3. <1g (0% DV), Fiber Og (0% DV), Total Sugars <1g, Incl <1g Added Sugars, 2% DV) Protein 7g (14% DV), Vit. D (2% DV), Calcium (0% DV), Iron (4% DV), Potas. (2% DV). 7 INGREDIENTS: PORK, SEA SALT, CONTAINS 2% OR LESS OF SUGAR, SPICES, PAPRIKA, CULTURED SWISS CHARD*, WATER, CHERRY POWDER, GARLIC POWDER, SPICE EXTRACTIVES INCLUDING PAPRIKA, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED IN A BEEF COLLAGEN CASING. *TD SUPPORT QUALITY. A PRODUCT OF NEW ENGLAND $18790 P10553U 1122 No Added MSG Gluten Free NET WT. 6 OZ 06274 31683 2
