Chorizo Sausage

Full Ingredients

Chorizo Sausage Nutrition Facts about 6 servings per container Serving size 2.5 oz (70g) Amount per serving Calories 170 % Daily Value* 17% Total Fat 13g Saturated Fat 4g 20% Trans Fat 0g Cholesterol 35mg 12% Sodium 620mg 27% Total Carbohydrate 3g 1% Dietary Fiber 0g 0% Total Sugars Og Includes Og Added Sugars 0% Protein 12g Vit. D 0mcg 0% Iron 1.4mg 8% Calcium 0mg 0% Potas. Omg 0% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice INGREDIENTS: PORK, PAPRIKA, RED WINE VINEGAR, SEA SALT, SPICES (BLACK PEPPER CUMIN, RED PEPPER, OREGANO, ALLSPICE), WATER, WHITE VINEGAR POWDER, CHILE PEPPER, GARLIC POWDER DISTRIBUTED BY: WHOLE FOODS MARKET ALUSTIN, TX 78703 2021 WHOLE FOODS MARKET IP, LP www.wholefoodsmarket.com PRODUCT OF USA WHOLE FOODS MARKET [+] CERTIFIED TO STEP 1 STANDARDS OF GLOBAL ANIMAL PARTNERSHIP'S MULTI-TIERED PROGRAM BY EARTHCLAIMS, LLC Cooking Instructions: Crumble sausages into a nonstick skillet and cook over medium to medium-high heat, breaking up sausage into a desired size. Cook until pinkness disappears and sausage is browned and internal temperature has reached 160°F. If necessary, add a small amount of vegetable oil to facilitate browning. SAFE HANDLING INSTRUCTIONS THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT AND/OR POULTRY SOME FOOD PRODUCTS MAY CONTAIN BACTERIA THAT COULD CAUSE ILLNESS IF THE PRODUCT IS MANDLED OR COOKED IMPROPERLY FOR YOUR PROTECTION, FOLLOW THESE SAFE HANDLING INSTRUCTIONS KEEP REFRIGERATED OR FROZEN THAW IN REFRIGERATOR OR MICROWAVE KEEP RAW MEAT AND POULTRY SEPARATE FROM OTHER FOODS WASH WORKING SURGACES INCLUDING CUTTING BOARDS UTENSILS AND HANDS AFTER TOUCHING RAW MEAT OR POULTRY COOK THOROUGHLY KEEP HOT FOODS HOT REFRIGERATE LEFTOVERS IMMEDIATELY OR DISCARD 99482 50835 7