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Riviana Foods Inc.
Potato Gnocchi
Pasta By Shape & Type
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Full Ingredients
POTATO PUREE (WATER AND POTATO FLAKES EQUAL TO 85% OF POTATOES, EMULSIFIER: MONO- AND DIGLYCERIDES) WHEAT FLOUR, SALT, FLAVOURING (TURMERIC EXTRACT), DUSTING OF RICE FLOUR. ACIDITY REGULATOR: GLUCONO-DELTA-LACTONE. PRESERVATIVE: SORBIC ACID.
