Asparagus And Spring Pea Ravioli

Full Ingredients

MALA COORING Phace pasta Hito HATAN to Immediately reduce hent 7 to a pene boW. Cook for approximately 4-5 minutes. Drain and toss with olive oil or one of La Pasta's Gourmet Sauces. Enjoy! ASPARAGUS & SPRING PEA RAVIOLI Fragrant fresh asparagus and sweet spring peas blended into a smooth white bean puree with onions and garlic. FILLING INGREDIENTS: COOKED WHITE BEANS (WHITE BEANS, WATER), SPRING Nutrition Facts PEAS, ASPARAGUS, CARAMELIZED ONIONS (ONIONS, CANOLA OIL, SEA SALT), BREAD CRUMBS (WHEAT FLOUR, YEAST, SEA SALT), ROASTED GARLIC (GARLIC, CANOLA OIL), OLIVE OIL, VEGETABLE FIBERS (CELLULOSE, PSYLLIUM), SEA SALT, NUTRITIONAL YEAST DRIED YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE (VITAMIN B1, RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9, CYANOCOBALAMIN (VITAMIN B12)], SPINACH POWDER, BLACK PEPPER PASTA INGREDIENTS: DURUM WHEAT FLOUR, WATER, PARSLEY FLAKES, SEA SALT. ALLERGEN STATEMENT: PREPARED IN A FACILITY THAT MAY ALSO PROCESS TREE NUTS, SOY, EGG, FISH, CRUSTACEAN SHELLFISH, MILK, WHEAT AND OTHER POTENTIAL ALLERGENS. CONTAINS WHEAT. RBST FREE USA MADE About 2.5 servings per container Serving size Calories Total Fat Saturated Fat Trans Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Total Sugars Incl. Added Sugars Protein Calories per gram Fat MANUFACTURED BY LA PASTA INC. MADE IN SILVER SPRING, MD 20910 LAPASTAINC.COM 1 cup (105g) Per Serving Per Container 180 450 %DV* 3% 0% 10/2923 2.50 Og Og Omg 0% 400mg 21% 33g 12% 4g <10 Og 7g 6g 10 Og Omg 0% 1190mg 52% 80g 29% 13% 99 32% 20 Og 17g Vitamin D Calcium Iron Potassium The % Daily Value (OV) tells you how much a nutrient in a serving of food contributes to a daily diet 2.000 calories a day is used for general nutrition advice Carbohydrate 0% %DV* 8% 5% . 0.1mcg 0% 0.1mcg 30mg 2% 70mg 1.2mg 6% 29mg 140mg 2% 340mg 8% 15% 0% Protein 0% 0% 0 79706 02349 1