UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, CONTAINS 2% OR LESS OF: MALT, WHEAT GLUTEN, YEAST, CULTURED DEXTROSE, CALCIUM PROPIONATE, WHEAT STARCH, ENZYMES, DEXTROSE, BAKING SODA, MONOCALCIUM PHOSPHATE, SOYBEAN OIL, ASCORBIC ACID.