Coconut Flakes

Winco Foods

Coconut Flakes

Baking Additives & Extracts

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Nutrition Facts About 20 servings per container Serving size 2 tbsp (10g) Calories 70 per serving 1 INGREDIENTS: COCONUT, SODIUM METABISULFITE. CONTAINS: COCONUT. 3/4 cup sugar 21/2 cups unsweetened coconut flakes Federal Em fepb • 2 large egg whites Amount/serving Total Fat 6g Saturated Fat 5g Trans Fat Og Cholesterol Omg Sodium 5mg 1 tsp vanilla extract • 1/8 tsp salt Quick & Easy Macaroons Ingredients (8041170 % Daily Value 8% 25% DISTRIBUTED BY: WINCO FOODS, LLC, BOISE, ID 83704 PRODUCT OF PHILIPPINES. STORAGE INSTRUCTIONS: Store in a cool dry place. Once opened, store in a tightly sealed separate 0% 0% Vit. D Omcg 0% Calcium 0mg 0% % D Amount/serving Total Carbohydrate 3 Dietary Fiber 1g Total Sugars <1g Incl. Og Added Suga Protein 1g Iron 0.4mg 2% Potas Makes 18 cookies Directions 1. Preheat oven to 350°F. Line baking sheet with parchment paper or aluminum foil. 2. Combine all ingredients until completely incorporated. 3. Using wet hands or spoons, form small mounds of the mixture and place on prepared baking sheet. Leave about 1" space between each macaroon. 4. Bake for 15-20 minutes or until golden brown. Let macaroons cool and serve.

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