Organic Low Sodium Vegetable Broth

Organic Low Sodium Vegetable Broth

Canned Soup

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INGREDIENTS: ORGANIC on Facts VEGETABLE STOCK (WATER, ORGANIC VEGETABLE FLAVOR [CONTAINS ORGANIC gs per container CARROTS, ORGANIC ONIONS, e 1 cup (240mL) ORGANIC CELERY]), CONTAINS erving S Og mg 9 10 % Daily Value* ydrate <1g - Og Og Og Added Sugars g 0% 5% 0% 0% 0% MUSHR 0% 0% 0% 0% 0% 0% LESS THAN 2% OF ORGANIC CARROT JUICE CONCENTRATE, ORGANIC SUNFLOWER OIL, SEA SALT, ORGANIC NATURAL FLAVORS, ORGANIC ONION POWDER, ORGANIC g (DV) tells you how much a nutrient in contributes to a daily diet. 2,000 calories general nutrition advice. MUSHROOM POWDER, SALT. DISTRIBUTED BY: BAY VALLEY FOODS, LLC OAK BROOK, IL 60523 CERTIFIED ORGANIC BY PRO-CERT ORGANIC SYSTEMS, LTD. CA-ORG-016 PRODUCT OF CANADA PREPARATION INSTRUCTIONS: STOVE TOP: EMPTY CONTENTS OF CONTAINER INTO A SAUCEPAN. HEAT OVER MEDIUM HEAT UNTIL HOT, STIRRING OCCASIONALLY. MICROWAVE: EMPTY CONTENTS OF CONTAINER INTO A MICROWAVE-SAFE BOWL. COVER. MICROWAVE ON HIGH FOR ABOUT 3 MINUTES, OR UNTIL HOT. LET STAND IN MICROWAVE FOR ONE MINUTE, THEN STIR. OVENS VARY; THESE ARE GUIDELINES ONLY. LOW VEGE BR GLUT NO AD. NO ARTIFIC OR FL For perfectly flavored always start with C Organic Veget Use Culinary Trea Vegetable Broth inste simmering, to enhance favorite noodles, past or vegetar Add flavor to your roa Culinary Treasures Org Broth for basting, it all tender flavors of mea

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