
Cheese Rainbow Tortellini
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SAVE 1.00 299 2. Gently loosen pasta and add to water. 3. Bring water to a boil again and cook pasta 6-8 minutes or to taste. 4. Drain and serve. CHEESE RAINBOW TORTELLINI ARC-EN-CIEL FROMAGE 350 g Ingredients: Pasta: Durum wheat semolina, Water, Liquid egg yolk, Liquid whole egg, Tomato powder, Spinach powder, Paprika. Filling: Ricotta soft unripened cheese (whey, milk, salt, citric acid), Toasted wheat crumbs, Modified milk ingredients, Canola oil, Natural flavour, Parmesan cheese, Salt, Romano cheese, Garlic powder, Onion powder. Ingredients: Pates : Semoule de ble dur, Eau, Jaune d'oeuf liquide, Cuf entier liquide, Poudre de tomate, Poudre d'epinards, Paprika. Garniture : Fromage ricotta non affine a pate molle (lactoserum, lait, sel, acide citrique), Chapelure de ble grillee, Substances laitieres modifiees, Huile de canola, Arome naturel, Fromage parmesan, Sel, Fromage romano, Poudre d'ail, Poudre d'oignon. PREPARATION INSTRUCTIONS STOVETOP: 1. In a large pot, bring 12 cups (3 L) water and 1 tbsp (15 ml) of salt to a boil. INDIVIDUAL APPLIANCES VARY; THESE ARE GUIDELINES ONLY. COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F (74°C). MODE DE PREPARATION CUISINIERE: 1. Dans une grande casserole, porter a ebullition 12 tasses (3 L) d'eau et 1 c. a soupe (15 ml) de sel. 2. Separer les pates avec soin et les ajouter a l'eau. 3. Ramener l'eau a ebullition et cuire les pates de 6 a 8 minutes ou au gout. 4. Egoutter et servir. U157244 6 N LES APPAREILS MENAGERS DIFFERENT; A TITRE INDICATIF SEULEMENT. BIEN CUIRE JUSQU'A UNE TEMPERATURE INTERNE DE 165 °F (74 °C). ZOEKS PVN n LOBLAWS INC. TORONTO M4T 258, CANADA © 2023 TM/MC TRADEMARKS OF/ MARQUES DE COMMERCE DE LOBLAWS INC. 1-888-495-5111 Nutrition Facts Valeur nutritive Per 1 1/2 cup (141 g) pour 1 1/2 tasse (141 g) Calories 420 % Daily Value* % valeur quotidienne* 9% 11 % Fat/Lipides 7 g Saturates/satures 2 g + Trans / trans 0.1 g Carbohydrate/Glucides 74 g Fibre/Fibres 4g Sugars/Sucres 10 g Protein / Proteines 16 g Cholesterol/Cholesterol 35 mg Sodium 520 mg Potassium 450 mg Calcium 150 mg Iron / Fer 2.5 mg 14% 10% 23 % 10% 12% 14% *5% or less is a little, 15% or more is a lot *5% ou moins c'est peu, 15 % ou plus c'est beaucoup YS