English Muffins
English Muffins

English Muffins

Breads & Buns

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Full Ingredients

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, FARINA, YEAST, SALT, SIGAR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, GRAIN VINEGAR, SOY LECITHIN, SOY, WHEY. R22-045-200037 CONTAINS WHEAT, SOY, MILK. MADE IN A BAKERY THAT MAY ALSO USE TREE NUTS. BIMBO BAKERIES USA, INC. HORSHAM, PA 19044 ALL RIGHTS RESERVED. SPECIALTY BAKERS SINCE 1880 We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code. UFFINS PER PACKAGE HOW TO PREPARE DO NOT CUT. Thomas'® English Muffins are fork split for your convenience. No cutting is necessary. Gently pull apart to reveal Thomas' Nooks & Crannies perfection. .Toast until golden. For extra crispness, broil. THEU18-50180-31-01 8 121 50180