GELATIN DESSERT, APRICOT

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

These ingredients may contain detectable modified genetic material. Bioengineered is another term for Genetically Modified Organisms, or GMOs. 

May be Bioengineered

Sugar

Sodium Phosphate

Artificial Flavor

Yellow 6

Sodium Citrate

Fumaric Acid

Adipic acid

Gelatin

SUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROL ACIDITY), FUMARIC ACID (FOR TARTNESS), YELLOW 6.

Kraft Heinz Foods Company

GELATIN DESSERT, APRICOT

Gelatin, Gels, Pectins & Desserts