Margaret Holmes
Seasoned Kale Greens
Canned Vegetables
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Full Ingredients
INGREDIENTS: Kale Greens, Water, Sugar, Salt, utrition Facts Monosodium Glutamate, Hydrolyzed Soy Protein, White Onion, Spice, Dehydrated Garlic, Natural Bacon Flavor (Hydrolyzed Corn Gluten, Yeast Extract, Maltodextrin), Rendered & Servings Per Container eing size 1/2 cup (128g) Bacon Fat, Sodium Diacetate, Natural Hickory Smoked Flavor. Calories 40 % Daily Value* 1% 0% a Carbohydrate 6g 0% 18% 2% 11% dudes Og Added Sugars 0% CONTAINS: Soy. ALLERGEN WARNING: Manufactured in a facility that processes Peanuts. May contain Peanuts. Heating Instructions Microwave: Empty contents into microwave-safe dish, cover and heat for 2 minutes. Stir and serve. 0919.01 Conventional: Empty contents into saucepan. Heat to simmer. me 0% Calcium 121mg 10% Potas. 102mg 2% 0 tow much a nutrient acute to adaly diel 2.000 e nutrition advice. For questions or comments please call 1-800-277-2012 or go to www.margaretholmes.com/contact-us CHECK US OUT ONLINE AT DISTRIBUTED BY www.MargaretHolmes.com McCall Farms for recipes and products Effingham, SC 29541 When contacting us, please reference the code from the lid of the can. Scan here for more food information BRING Old-fa are in avart VEZZ cleaned TO
