Brioche slider buns

Full Ingredients

Facts 3 CHEESE SLIDER Recipe makes 4 Servings ntainer eg Roll (38g) 110 % Daily Value* 2% 0% ugars 0% 8% 7% 2% 4% y pleased De happy to money. on it a nutrient in a et 2,000 on advice. INGREDIENTS: 1 Lb 80/20 ground beef 3 Tbsp Montreal Steak Seasoning 4 slices American cheese 4 slices cher cheese 4 slices provolone chees 4 Pickles, sliced long ways 1/2 cup mayonnaise 1/2 cup ketchup 1/2 cup yellow mustard 4 H-E-BO Brioche Slider Buns CONTAINS A BIOENGINEERED FOOD INGREDIENT KEEP IN A COOL, DRY PLACE LOT NUMBER AND BEST BY: ON BAG CLIP Prep Time 5 Mins MADE WITH ADE AND CARE FOR H-E-BO SAN ANTON J, TEXAS 78204 INSTRUCTIONS: 1. Form grouheath 4-sars then INGREDIENTS: ENRICHED MALTED WHEAT FLOUR (WHEAT FLOEMALTED BARLE 4% WATER, YEAST, SUGAR, SOYBEAN OIL, WHEAT GLUTEN ONTAINS 2% OR LESS OF THE 0% FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATRIBOFLAVIN, FOOD 6% 0% 20% FOLLOWING: DEXTROSE, DAIRY WHEY, SALT, CULTURE WHEAT FLOUR, NATAL FLAVORS, DOUGH CONDITIONERS (MONOCALCIUMPHOSPHATE, CALCIUM SUL ASCORBIC ACID, ENZYMES, TRICALCIUM PHOSPHATE), VINEGAR, MONOGLYCERIDE YELLOW CORN FLOUR, NONFAT MILK, CANOLA OIL, COLOR (ANNATTO, TURMERIC PAPRIKA), GUMS (GUAR, XANTHAN, TRAGACANTH), SOY AND SUNFLOWER LECITHIN (PROCESSING AIDS). CONTAINS: WEAT MILK, SOY lama Cook Time 12 Mins 0x3 to minutes be aking another 3 to 4 minutes. Fecycle Clean & Dry Store Total Time 17 Mins Once you have flipped the patty wait until the last 1 minute and place 3 cheese o and melt 4. Slice pickles place on the om bun. 5. Mex makeic mustard together, then spread on top bur Construct slider and enjoy. and placeat in PLASTIC BAG 15939-2012 16 and s