Rye Bread
Breads & Buns
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Full Ingredients
K PARVE קמת ישי FR LOURS SIFTED NGREDIENTS WHEAT FLOUR (NIACIN, IRON THIAMINE NONONITRATE, RIBOFLAVLIC s AC WATER, RYF FLOUR, SALT CAST, SOYBEAN OIL, MONOLYCERIDES, ENZYME CALCHIM FROPIONATE (PRESERVATIVE) A CONTAINS: WHEAT AND TRACES OF EGGS, AND SESAME. BAKED BY: 15TH AVE FOOD CORP. BROOKLYN, NY 11219 WWW.KORNSBAKERY.COM
