Plant Butter

COUNTRYCROCK

Plant Butter

Butter & Spread

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Full Ingredients

You can substitute plant butter for dairy butter one-for-one in any recipe. Amount/serving % DV Amount/serving % DV Nutrition Facts Total Fat 11g Sat.Fat 4g Trans Fat Og Serving size Polyunsaturated Fat 3.5g Monounsaturated Fat 3.5g 1 tbsp (14g) Calories per serving 100 Vitamin A 90mcg 10% 14% Sodium 105mg 5% 20% Total Carbohydrate 0g 0% Protein Og 60 servings per container Vitamin E 0.3mg 2% Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium. INGREDIENTS: BLEND OF PLANT-BASED OILS (SOYBEAN, PALM FRUIT, PALM KERNEL, OLIVE AND EXTRA VIRGIN OLIVE OIL), WATER, SALT, FABA BEAN PROTEIN, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FRESHNESS), VITAMIN E ACETATE, VITAMIN A PALMITATE, BETA CAROTENE (COLOR). UPFIELD US INC. 27080 W. 159TH STREET NEW CENTURY, KS 66031 Sa

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