Farmer to Pot Organic Greek Yoghurt
Yogurt
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Full Ingredients
t 3 NUTRITION INFORMATIO LIVE CULTURES Servings Per Pack: 10 acidophilus | Bifidus | casei Avg Oty Per Ser 452kJ (10 Free From: Gluten, Gelatine & Thickeners, Preservatives, Emulsifiers, Artificial Colours, Artificial Flavours and Artificial Sweeteners. Ingredients: Pasteurised Organic Whole Milk Organic Cream (from Milk) Non Organic Ingredients (5%): Live aBc Probiotic Cultures (Lactobacillus acidophilus, Bifidobacterium lactis, Lactobacillus casei >1 Billion Probiotic Count Per 100g). Contains Milk. Keep Refrigerated. Reg No 1747. Made in Australia from at least 99% Australian ingredients JALNA DAIRY FOODS PTY LTD 31 Commercial Drive. Thomastown, Victoria 3074 www.jalna.com.au Energy Protein Fat Total - Saturated Carbohydrate -Total Sugars - Naturally Occuring Added Sugars Sodium Calcium Gluten GI "RDI - RECOMMENDE 124mg (16%F Not Detec 15 (Low Due to natural ingredien the nutritional composit For great tasting recip information, visit www.
