GF soy and linseed
Breads & Buns
This product has 1 Potentially Harmful, 1 Questionable, and 1 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
Energy Protein, total -gluten Fat, total -saturated Carbohydrate -sugars Dietary fibre Sodium per Serving 880kJ 4.8g Not Detected 5.1g <1.0g 33.4g 3.7g 4.5g 330mg (per serving) 10% 10% 7% <4% 11% 4% 15% 14% உ Average Quantity per 100g Made in Australia from at least 45% Australian ingredients 1060kJ 5.8g Not Detected 6.2g 21.08 40.3g 4.4g 5.4g 400mg *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. < means less than GLUTEN FREE SOY & LINSEED BREAD INGREDIENTS: CONTAINS SOY AND EGG AS INDICATED IN BOLD TYPE. Water, modified tapioca starch (1442), rice flour, maize starch, linseed (5%) (linseed, milled linseed), kibbled soy (5%), potato starch, canola oil, soy flour, sugar, psyllium flour, egg white powder, iodised salt, thickener (464, 412), yeast, vinegar, cultured dextrose, vitamin (thiamin). MAY BE PRESENT: SESAME SEEDS. STORAGE SUGGESTION: Store in a cool dry place, out of direct sunlight. Once opened, consume within 3 days. GOODMAN FIELDER, 90 Moorebank Ave, Moorebank NSW 2170 Australia. m