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Four Cheeses

Pasta By Shape & Type

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Full Ingredients

important: to ensure smooth consistency, do not begin stirring sauce until all the water has been poured into continental directions... 1. empty contents of sachet into a measuring jug here's an idea. 2. make up to 250ml, with boiling water. four cheeses sauce is ideal with pork, seafood. chicken vegetables and pasta. 3. stir vigorously with a fork for 15-20 seconds until smooth the measuring jug.

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