Caputo, Caputo 1924
Pasta fresca e gnocchi
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TTA 1924 Il mulino di Napoli FARINA DI GRANO TENERO TIPO "00" SOFT WHEAT FLOUR TYPE "00" VESU INGREDIENTI: FARINA DI GRANO TENERO TIPO "00" Umidita massima 15,5%-Conservare in luogo fresco ed asciutto-Da consumarsi preferibilmente entro la data impressa sul bordo di chiusura- Glutine. Potrebbe contenere Soia, Senape. INGREDIENTS: SOFT WHEAT FLOUR TYPE "00" Store in cool and dry place - Best Before the date printed on the top of pack- Gluten. May contain Soy, Mustard. INGREDIENTS: FARINE DE BLE TENDRE "00" DE Magasin dans un endroit frais et sec- A consommer de preference la date indiquee sur le dessus du paquet-Gluten. Pourrait contener Soja, Moutarde. ZUTATEN: WEICHWEIZENMEHL "00" Kuhl und trockenaufbewahren - Mindestens haltbar bis: siehe oben packung. Gluten. Kann Soja, Senf enthalten. INGREDIENTES: HARINA DE TRIGO BLANDO "00" Conservese en ambiente aireado y seco-consumir preferentemente antes de la fecha en el superior del saco-Gluten. Podria contener Soja, Mostaza. INGREDIENSER: VETEMJOL TYP "00" Forvaras torrt-Bast fore: se pase-Gluten. Kan innehalla Soja, Senap. ИНГРЕДИЕНТЫ: МУКА ИЗ МЯГКИХ СОРТОВ ПШЕНИЦЫ "00" срок годности смотри на упаковке -Глютен. может содержать сою, горчицу. Хранить в сухом и проветриваемом помещении - Дата изготовления и VALORI NUTRIZIONALI MEDI NUTRITION FACTS AVERAGE VALUE Energia/Energy Grassi/Total Fat di cui acidi grassi saturi/of wichsaturates Carboidrati/Total carbohydrates di cui zuccheri/of wich sugar 100 g % AR*/100 g 1490 k 18% 351 kcal 1g oooooooo 0,18 728 18 1% 1% 28% 100
