Pan integral salvado cormillot

Pan integral salvado cormillot

Breads & Buns

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INFOR vDe) Cantd 41 242 058 0 048 142 G asas Totales de las cuaes or 48 102 0 088 27g omg 3.62 G Irans G Pollinsaturadas Colesterol 182 199ma 398 ma Sodio INGREDIENTES: Harina de trigp 000 enriquerida segin ley 25630, Ha integral, JMAF, Aceite de girasol, Salvado de trigo, Gluteri, Sal Emulsionantes: INS 481 i, NS 47. Conservantes: INS 2820NS 202 Acidularte: ING Colorante: INS 150 C. Mejoradores de harina: I NS 300, INS 927 a CONTIENE TRIGO " Segun ley NF 25630 La Harina esadicionada conc Hiemo 30m/ Acido Polico 22ma Tiamina, (B1)63mg/kg, Rilboflavina (B2) 13mg/kg, Niacina 13 mg/kg Este producto se elalora en una planta endonde tamibense procesan productos con soja y leche Este producta al igual que todos los de origen vegetal, no contiene colestard Debe conservarse a temperatura ambiente, manteniendo suenvase sin rasgaduras

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