Dairly
Cottage Cheese Natural
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Full Ingredients
Skimmed milk, cream, salt, starter auditures, ne Selec/ rennet Use by:/ Batch no.: see lid. Keep between 1 °C and +7 °C *Protein content sites Contact in UK: 48910, PO BOX 6945, London, W1A 6US Svježi sir, min. 20% mliječne masti u suhoj tvari. Sastojc vrhnje, sol, mljekarske kulture, mikrobiološko sirilo. Upotrijebiti doa/ Broj scenice no Curati na temperaturi od 1 °C do +7 °C. *Sadržaj proteina odnosi se na priον δια Zmati Sir, min. 20 % mlečne maščobe v suhi snovi. Sestavine p Smetana, sol, začetne kulture, mikrobiološko sirišče. Porabiti do:/Stevilla se Hraniti pri temperaturi med 1 °C in +7 °C. *Vsebnost beljakovin se nanzo with
