
Dragon Fire Vegetables
Oriental, Mexican & Ethnic Sauces
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Full Ingredients
Rice noodles (69%) (salt, Sugar), Freeze-dried vegetables (5.6%) (Mushrooms, Green beans, Spring onion), vegetable stock (yeast extract, cornflour. Onion, Leek, Sugar, Salt, carrot, tomato, spices, sunflower oil, Herbs), Red miso (4.8%) (Soybean (SOYA), rice, salt), Malt vinegar, Black fungus strips, Bamboo shoots (3.2%), Tamari soy sauce (32%) (SOYA), Porcinini mushroom (0.8%), Acidity regulator citric acid, White pepper, Chilli powder, Sea salt.