Chunky Minestrone Soup
Canned Soup
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Full Ingredients
A tomato soup made with vegetables, haricot bea INGREDIENTS: Water, tomato (21%), tomato juice, onion, carrot, haricot beans (5%). courgette, pasta (4%) (durum wheat semolina, water), red pepper, rapeseed oil, garlic puree, cornflour, basil, tomato puree, salt, wine vinegar, oregano, yeast extract powder, grape must concentrate, roasted onion puree, leek powder, carrot extract, sunflower oil, ground bay leaf, rosemary, parsnip extract, lovage, white pepper ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. NUTRITION TYPICAL VALUES AS PREPARED Energy k Energy kcal Fat of which saturates Carbohydrate PER PER 100g 1/2 POT 171 41 1.2g 0.1g 5.6q 514 122 3.6g 0.3g 16.8q Preparation: To oper COOKING INSTRUCTIO (6 mins), CAT E 900W Microwave ovens va the lid back onto the pa Stir halfway through he minutes. Check food is pi not reheat once cooles HOB CHILLED: GENTLE HE pan. Heat gently, stiming c before serving. Do not STORAGE: Keep rein Once opened, consume exceed use by date. For Freeze as soon after p possible and within the within one month. Defro do not refreeze once def WARNING:Pot and content after microwaving. Please 6