Gianduja Chocolate Bar

Gianduja Chocolate Bar

Chocolate

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a ing this product, ga meaningful e producers and ilst protecting the e proud to champion trade products you can make a you shop with us. de with hazelnut paste. squares 90ge ingredients sugar, cocoa mass, hazelnut paste (20%), cocoa butter, emulsifier (lecithins (soya)), vanilla extract. cocoa solids 31% minimum. choco holics allergy advice made using vegan ingredients but prepared in an environment that handles ingredients that contain milk. for allergens, see ingredients in bold. also, may contain other nuts. not suitable for milk allergy sufferers, because it may contain milk. packed in italy using cocoa mass from peruvian cocoa beans 44 for co-op (gb), m60 oag and co-op (ni) unit 27/1, bt38 8ph. www.coop.co.uk/food reference intake average per fairtrade cocoa, sugar and vanilla 79%. sugar and cocoa may be mixed with

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