Fremont By Aldi
Spinach And Feta Salmon Burgers
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Full Ingredients
ADV INGREDIENTS. SOCKEYE SALMON (Oncorhynchus nerka), SPINACH, FETA ts CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), ONION, CELERY, RED BELL PEPPER, CANOLA OIL, GARLIC, SALT, BLACK PEPPER. CONTAINS: SOCKEYE SALMON (FISH), MILK. 112g) DIST. & SOLD EXCLUSIVELY BY: ALDI, BATAVIA, IL 60510 container 80 ily Value* 16% 18% 29% ng 27% 2% 6% 0% ca 100% WILD CAUGHT IN ALASKA CATCH AREA: FAO AREA 67 CATCH METHOD: GILLNET WHILE WE MAKE EVERY EFFORT TO REMOVE ALL BONES, SOME BONES MAY STILL BE PRESENT. KEEP FROZEN DO NOT REFREEZE ALDI Twice as Nice GUARANTEE item replaced money refunded CERTIFIED SUSTAINABLE SEAFOOD MSC www.msc.org PLASTIC WRAP TM how2recycle.info SPINAC ALAS SALM COOKIN FOR BEST FROZEN. O VARY. AD ACCORDING REACH TEMPE MSC-C-50426 This seafood has met the MSC's global standard for sustainability. www.msc.org Best if Used By: 11/21/2026 GRILL: PREHE FOR 10-11 MIN FLIPPING ON PAN FRY: LIGH OVER MEDIUM
