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Koyuki
Mochi Ice Cream Vanilla
Ice Cream/Ice Novelties (Shelf Stable)
This product has 1 Potentially Harmful, 3 Questionable, and 5 Sugar ingredients. Consider alternatives with fewer flagged ingredients.
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Full Ingredients
GB/IE Vanilla ice cream wrapped in rice dough Ingredients: Ice cream (67%) (Water, Glucose syrup, Sugar, Double cream (8%) (Double cream (MILK), Thickener: E407, Skimmed MILK powder, Palm oil, Invert sugar syrup, Dextrose, Emulsifiers: E471, E472b, E472c, E477 and E322, Thickeners: E407 and E466, Vanilla flavouring, Salt, Humectant: E420, Sunflower oil,Colour: E160a, Antioxidants: E307 and E304), Rice dough (33%) (Water, Sugar, Glutinous rice flour, Starch, Trehalose*). May contain traces of gluten, soy beans, peanuts and nuts.* Trehalose is a source of glucose. Remove from the freezer a few minutes before serving. Store below-18°C. Once thawed, do not refreeze. Product of Germany DE/AT Eis mit Vanillegeschmack, gehullt in Reisteig, tiefgefroren Zutaten: Eis (67%) (Wasser, Glukosesirup, Zucker, Sahne (8%) (Sahne (MILCH), Verdickungsmittel: E407, MargerMILCHpulver, Palmfett, Invertzuckersirup, Dextrose, Emulgatoren: E471, E472b, E472c, E477 und E322, Verdickungsmittel: E407 und E466, Vanillooromo Coinal Foughtboltomittal: E420 Sonnenblumenol Farbstoff: F160a.