Dalia
Dattes Deglet Nour d'Algrie
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Beurre pasteurise demi-sel 80% de matieres grasses minimum. Ingredients: Creme de lait pasteurisee (Origine France), sel 2 ferments lactiques (lait)./Salted pasteurized butter 80% minimum fat. Ingredients: Cream from milk teurized (origin France), salt 2.2%, lactic starters (of which milk)./ Gepasteuriseerde gezouten boter 80% minimum vet. Ingredienten: room van gepasteuriseerde melk (origin France), zout 2,2%, mellzuurfermenten. Valeurs nutritionnelles moyennes pour 100g/Nutritional values for 100g/ Durchschnittliche Nahrwerte pro 100g Energie/Energy value / Energie: 2969 kJ / 722 kcal - Matieres grasses / Fat Netten: 80g- dont acides gras satures / of which saturates Waarvan verzadigd: 59g-Glucides Carbohydrates/Koolhydraten: Og - dont sucres/of which sugars waarvan suikers: Og - Proteines / Proteins/ Eiwitten: 0,5g - Sel/Salt/Zout: 2,20g conserver a +8°C maxi/Keep refrigerated at +8°C max/Bewaar bij +8°C max ervice consommateur: LAITERIE LE GALL 556 QUIMPER Cedex 9 Fabrique par SILL 351 salaries FR (29-209-090 CE EN FR PRODUIT BAC DE TRI 3274932 103857
