
Basa
Swan Fillet
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Full Ingredients
spared from inspected and passed fish. s may contain bacteria that could cause t is mishandled or cooked improperly. follow these safe handling instructions. efrigerated or frozen. refrigerator or microwave w fish separate from other foods. orking surfaces (including cutting boards), and hands after touching raw fish. oroughly mot foods hot. Refrigerate leftovers diately or discard. e cooked to a minimum internal 145°F (63°C) Calcium 8mg Iron 0mg Potassium 293mg 10% 0% "The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: SWAI (PANGASIANODON HYPOPHTHALMUS), WATER, SALT, POTASSIUM CITRATE, SODIUM CITRATE, CITRIC ACID, SODIUM PHOSPHATE (TO RETAIN MOISTURE) ALLERGEN STATEMENT: CONTAIN FISH (SWA. MAY CONTAIN BONES. PRODUCER: VAN DUCTIEN GIANG FOOD EXPORT COMPA DONG HOA HAMLET, SONG THUAN COMMUN CHAU THANH DISTRICT, TIEN GIANG PROVINC VIETNAM