Norwegian Wholegrain Crispbread - Herbs & Sea Salt
Crackers & Biscotti
Good ChoiceBeta
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Full Ingredients
NORWEGIAN CRISPBREAD HERBS & SEA SALT INGREDIENTS: SUNFLOWER SEEDS, ESAME SEEDS, WHOLEMEAL RYE FLOUR, DAT BRAN, OATS, FLAX SEEDS, SPELT BRAN, WHEAT BRAN, SEA SALT, SALT, OREGANO, THYME. NTAINS WHEAT AND SESAME. BAKEVERKET AS FB 54, 1300 SANDVIKA, NORWAY E-mail: crispbread@sigdalbakeri.com www.sigdalbakeri.com www.facebook.com/sigdalbakeri PRODUCT OF NORWAY