

Joyful Bakery
Parmesan Thin Crisps
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FBST FREE CERT GLU FRE arcod BAKERY 1994 Nutrition Facts About 2.5 servings per container Serving size About 7 crisps (25g) Calories Total Fat Saturated Fat Trans Fat BEST BY 03/08/ Eat Joyf Per serving Per container 120 320 % DV* 8g % DV* 10% 21g 27% 4.5g 24% 12g 62% Og Og 20mg 7% 55mg 19% 370mg 16% 970mg 42% 1% Cholesterol Sodium Total Carb. 1g 0% 3g Dietary Fiber Og 0% Og Total Sugars Og Og Ind. Og Added Sugars Protein 11g 0% Og 0% 21% 30g 54% Vitamin D Calcium Iron Potassium 0.1mcg 0% 0.4mcg 2% 360mg 20% 950mg 70% 0.1mg 0% 0.4mg 2% 20mg 0% 60mg The % Daily Value (DV) tells you how much a nutrient in a 2% serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Calories per gram: Fat 9 Carbohydrate 4 Protein 4 from cows treated with artificial hormones. tNo significant difference has been found in milk MADE IN THE USA Enjoy on salads, soup, sandwiches, as a or with charcuter We believe there's joy where f made and shared generously. Ou is to spread joy by making delici with fewer but better ingred INGREDIENTS: Parmesa (pasteurized milk, cheese salt, enzymes) CONTAINS: MILK Made in a facility that processe and sesame. See nutritional information for t fat, cholesterol & sodium conte Made with love by Joyfull Bake South San Francisco, CA 94080 joyfullbakery.com 59756 00610