CHOCOLATE MULTIGRAIN PANCAKE BATTER

These ingredients may contain detectable modified genetic material. Bioengineered is another term for Genetically Modified Organisms, or GMOs. 

May be Bioengineered

Corn Flour

Added sugars include sugars that are added during the processing of foods, foods packaged as sweeteners, sugars from syrups and honey, and sugars from concentrated fruit or vegetable juices.

Added Sugar

Sugar

Gluten is a general name for the proteins found in wheat.

Gluten

Wheat Flour

Ingredients including enzymes used in processing of milk or milk-based products

Dairy

Whole Milk

Cream

Monocalcium Phosphate

Natural Chocolate Flavor

Ascorbic Acid

Oat Flour

WHOLE MILK, EGGS, WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, SUGAR, CREAM, COCOA POWDER PROCESSED WITH ALKALI, OAT FLOUR, YELLOW CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), ASCORBIC ACID, NATURAL CHOCOLATE FLAVOR, SALT.

Revolution Foods, Inc.

CHOCOLATE MULTIGRAIN PANCAKE BATTER

Cake, Cookie & Cupcake Mixes