Matcha Tea

Full Ingredients

372 DIRECTIONS: Culinary matcha can be used as a delicious ingredient when blending, baking or cooking with your favorite recipes. Start with a standard serving of 1/2 teaspoon (1 gram), and add more as desired. rounded flavor profile not found anywhere else. jadeleaf.com/source to deate a unique, well LATTES Add 1/2 to 1 teaspoon of matcha to your favorite milk and sweeten if desired. For hot lattes a whisk works best to mix, and for cold lattes simply shake with ice. Recipes: jadeleaf.com Nutrition Facts 20 servings per container Serving size 1/2 teaspoon (1g) Calories per serving Imported by: Jade Leaf, LLC Seattle, WA 98099 www.adpleat.com SMOOTHIES Add 1/2 to 1 teaspoon of matcha to your favorite smoothie recipe. A simple place to start is 1 cup milk (plant based or regular), 1 banana, and 4 ice cubes. Help: support@jadeleaf.com % Daily Value* Total Carbohydrate less than 1g 0% 1% Dietary Fiber less than 1g Total Sugars Og 0% Sodium Omg Includes Og Added Sugars Protein less than 19 0% 4 Vitamin D Omog 0% Calcium 6mg 0% Iron Omg 0% Potassium 14mg 0% "The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice. Ingredients: 100% Organic Japanese Matcha Green Tea Powder | Product of Japan. Storage: Keep sealed and refrigerate for maximum freshness. Best consumed within 2 months of opening. Caffeine Per Serving: 16-24mg (about 1/4 cup of coffee). +Discard oxygen absorber packet after opening pouch (do not eat). Visit jadeleaf.com/freshness to learn more. Amount/serving Total Fat Og Saturated Fat Og Trans Fat Og Cholesterol Omg % Daily Value 0% 0% ORGANIC IS WHOLE HMORE NON-GMO 30 BBD 08-22-2025 approved BAKING Add 1 to 3 teaspoons of matcha per cup of flour to your favorite muffin, cake, pancake or other baked good recipes for a gorgeous green color and nutritional boost. O jadeleafmatcha Amount/serving 8 53371 00663 0%